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Krisha

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Maria

Fruit Kebabs

by Maria on November 8, 2011

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Fruit kebabs bring new life to fruit. Even apples and bananas are exciting when cut up and threaded onto skewers. 

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I want just apples mom! Yum!

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You could even try this with vegetables too. Try blanching or steaming them first so they are just soft enough to thread and easier to eat. Serve with a dip or alone.

 

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